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Traditionally Made.
Energetically Charged.
Traditionally churned. Spiritually aligned. Deeply nourishing.
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₹2,490.00 ₹1,992.00 (20% off)
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Estimated delivery between 5-6 Business days
Traditionally Made.
Energetically Charged.
The full moon is believed to enhance the pranic energy and sattvic quality of ghee. Made under full moon energy, it’s believed to absorb high pranic vibrations, making it deeply nourishing, sattvic, and healing for both the body and the mind. We use A2 milk from Gir cows fed organic green fodder, turn it into curd, hand-churn it, and slow-cook it on wood fire to produce pure, nourishing golden ghee.
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We follow the Vedic practice of dohan, where the calf feeds first, and the remaining milk is gently hand-extracted with love and respect.
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The milk is set into curd overnight in an earthen pot. Around 30 litres of A2 milk yields just 1 litre of ghee — crafted especially on full moon nights for enhanced pranic energy.
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The curd is churned bi-directionally using a wooden bilona, preserving its sattvic quality. The full moon’s subtle influence further enriches the makkhan.
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The makkhan is slow-cooked for hours in earthen pots over cow dung cakes. The moon’s calming energy makes the ghee more nourishing and energetically balanced.
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We use glass jars to retain purity and prevent contamination, while preserving the lunar-infused vibrancy of the ghee.
Benefits of Full Moon Gir Cow A2 Bilona Ghee
The full moon is believed to amplify the sattvic (pure) qualities of ghee, enhancing spiritual and emotional well-being.
Made from the milk of indigenous Gir cows—known for their highly digestible A2 protein.
Contains butyric acid and healthy fats that nourish the gut lining and support detox.
Enhances memory, clarity, and focus with essential fats and fat-soluble vitamins.
Supports the nervous system, helps manage stress, and promotes emotional balance.
In Ayurveda, ghee made with cultured butter and in sync with nature is considered deeply healing and tridoshic.
General Benefits of Ghee
How to Use Full Moon Gir Cow A2 Bilona Ghee
Take 1 teaspoon of ghee on an empty stomach in warm water or milk to stimulate digestion, nourish tissues, and support daily detox.
Drizzle over hot khichdi, dal, rice, or freshly made rotis to enhance flavor and nutrient absorption with every meal.
Blend into smoothies, bulletproof coffee, or herbal teas for a dose of healthy fats and a buttery richness that fuels your body and brain.
Apply externally on dry skin, chapped lips, elbows, heels, or even the scalp. It soothes, softens, and nourishes deeply.
Use in traditional rituals like nasya (nasal lubrication), abhyanga (self-massage), or homa (fire offerings) to bring balance and purity.
What Customers Are Saying About Our Full Moon Ghee?